Vegetarian Fried Spring Rolls.
Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, vegetarian fried spring rolls. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Vegetarian Fried Spring Rolls is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Vegetarian Fried Spring Rolls is something that I've loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook vegetarian fried spring rolls using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Fried Spring Rolls:
- Make ready 2 of Green peppers.
- Get 1 of Carrot.
- Make ready 1 of pack Cellophane noodles (harusame).
- Prepare 5 of Shiitake mushrooms.
- Make ready 1 of Salt (to taste).
- Take 1 of Soy sauce (to taste).
- Make ready 1 of Sesame oil (to taste).
- Make ready 8 of sheets Spring roll wrappers.
- Take 1 of equal parts flour and water (as needed).
Steps to make Vegetarian Fried Spring Rolls:
- Cut the green peppers, carrots and mushrooms into thin strips. Rehydrate the harusame and chop into bite-sized pieces..
- Heat sesame oil in a frying pan and fry the green peppers, carrots and mushrooms. When they are slightly cooked, add the cellophane (harusame) and stir fry. Add salt and soy sauce while stirring..
- On a spring roll wrapper, evenly place the filling from step 2 and spread flour dissolved in equal amount of water along the edge of the wrapper and roll it up..
- Place the spring rolls on a frying pan with oil, and fry until they are browned on both sides..
So that is going to wrap this up with this exceptional food vegetarian fried spring rolls recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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